kachori chaat

Kachori chaat

Ingredients

Masala

Boiled vegetables

Potatoes-2

Carrot-1

Cucumber-1

Cabbage-small portion

Green peas-1/2 cup

Green chillie-2
Ginger paste-1tsp
Garlic paste-1tsp

Onion-1

Tomato-2

Red chillie powder-2 tsp

Garam masala-1Tsp

Jeera n dania powder-1 tsp each

Aam chur powder-1/2 tsp

Salt-according to your taste

Directions for masala

Boil all your veggies Iin cooker except onion n tomatoes.

In a kadai, add oil and then add jeera N green chillies.

Now add finely chopped onions. 

Add ginger-garlic paste.fry for few mins.

Add chopped tomatoes.

When they are done.

Add your mashed boiled veggies.

Now add red chillie powder, garam masala, dania-jeera powder, aam chur powder and salt.

Add water according to your consistencu.

Let it cook for 5-10 mins.

For kachori chaat

Take a serving plate.

Break your two dry kachories into pieces. 

Add prepared masala according to your quantity.

To that add finely chopped onions n tomatoes.

Now sprinkle salt, chaat masala, jeera powder, dania powder.

If u like bit sweet taste in that means,  add khatta-meetha syrup.

Add a tbs of curd.

At last don't forget to add mixture of your own choice.

And serve with coriander.