Mirchi

 Mirchi..

Ingredients

Green chillies-12

For stuffing

Cumin powder-1tbs

Coriander power-1tbs

Chat masala-1 tsp

A pinch of hing

Salt 1/2 tsp(acc to your taste)

For dough

Gram flour-1cup

Rice flour- 1tbs

Carom seeds (ajwan)-1/2 tsp

Jeera-1/2 tsp

Grated dry coconut flakes-1tbs

A pinch of baking soda

Salt according to your taste

Directions

Slit the chillies with the help of knife..

Mix all your masalas together and stuff into the green chillies.

Mix all your dough Ingredients by adding little water.I cant exactly tell how much water is required.Approximately it may take 1/4 cup of water.

Dip your chillie in dough and fry in oil.

Fry for few mins.Still when they are white color take off from the oil and let it rest for few mins.By that time you finish all your chillies.

Now fry those chillies second time until they are golden brown.

Now mirchies will be crispy.