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Friday, December 13, 2013

Tomato Pulav

Tomato Pulav


 Ingredients

Basmati Rice-1 cup
Vegetables
Carrot-1
Beans-5-6
Capsicum-1/2
Onion-1
Cinnamon powder-1tsp.
Crushed cloves-3
Jeera-1tsp
Green chillie-3
Turmeric powder-1tsp
Garam masala-2 tsp
Ginger paste-1tsp
Garlic paste-1tsp
Tomato puriee-5 tbsp
Oil for tempering
Salt acc to your Taste

Directions

Soak rice for 15 mins.
Cut your veggies in desired shape and boil them.
Add oil to your cooking pan.
when oil is heat, add jeera, cinnamon powder, crushed cloves.
Then add green chillies and sliced onion saute it for 5-10 mins.
Now add ginger-garlic paste and again saute it for 2 mins.
Now add tomato puriee and let it cook for few mins.
To that add a tsp of turmeric powder and 2 tsp of garam masala and salt.Let it cook for few mins.
Now add water and your boiled veggies and let it come to boil.
Now add your soaked rice mix well and let it cook for 15 mins, now mix well and slow down the flame, close the lid and let it cook for 5-10 mins.
At last, mix well..check for salt and serve..

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