Honey Cake

Honey Cake

 Ingredients

All purpose flour-1 1/2 cup

Sugar-1 1/2 cup

Butter-1 cup

Vanialla extract- 1 tsp

Orange food color-1 tsp

Honey- 1/2 cup

Fruit Jam-5 tbs

Milk-1/2 cup

Sugar syrup

 Directions

1.In a bowl, take your all purpose flour, sugar, butter, vanilla extract, food color and milk.Mix all together.

2.Place them in a cake container.Bake them for 350 deg for 30 mins.

3.Make a sugar syrup.In a sauce pan,on a medium heat,take 2 cup of water, add 5 tbs sugar and 1/2 cup honey, stir until sugar and honey is dissolved.Pour that on cake.

4.In a sauce pan, take your jam and melt it on a medium heat,then spread it on cake and sprinkle with coconut flakes.

Yummy yummy honey cake is ready.